Pumpkin Spice Puppy Chow Recipe
Pumpkin Spice Puppy Chow is the ultimate fall snack that combines cozy flavors with irresistible crunch. In just 10 minutes, you can whip up a batch of this sweet and spiced treat, perfect for sharing or indulging solo.
Ingredients
- 13.5 oz box (about 7–8 cups) Cinnamon Chex cereal, or Rice Chex
- 12 ounces orange candy melts or pure white chocolate
- 3 teaspoons ground cinnamon, divided
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground cloves
- 1/4 teaspoon ground allspice
- 1 cup (120g) confectioners’ sugar
- 1–2 cups mellowcreme pumpkins
Instructions
- Pour the cereal into a large bowl. Set aside.
- In 20 second increments, melt the candy melts or white chocolate in a medium microwave-safe bowl. Stir after each increment until melted and completely smooth. Stir in 2 teaspoons of cinnamon, the nutmeg, cloves, and allspice until combined. Pour mixture over cereal and toss gently to coat each square. Be gentle, the squares break easily.
- Pour the confectioners’ sugar and 1 teaspoon of cinnamon into a large zipped-top bag. Add the coated cereal and shake until each piece is coated. Pour back into a large bowl and discard excess confectioners’ sugar. Toss in the mellowcreme pumpkins. Use 1-2 cups, whatever amount you prefer.
- Cover and store puppy chow for up to 2 weeks.
Tried this recipe?Let us know how it was!